Mark’s Recipes
The Best Homemade Garlic Bread
10 servings
porsjoner10 minutes
aktiv tid25 minutes
total tidIngredienser
1 loaf French bread
1/2 cup salted butter (softened)
1/2 teaspoon garlic powder
3 garlic cloves (minced)
1 teaspoon Italian seasoning
1/2 cup shredded parmesan cheese
fresh chopped parsley for garnish
Fremgangsmåte
Preheat oven to 400 degrees. Cut your French bread loaf lengthwise and place it on top of a baking sheet.
In a small bowl combine softened butter, garlic powder, minced garlic, Italian seasoning, and shredded cheese. Spread evenly on each side of the garlic bread.
Bake in the oven for 12-15 minutes until butter is melted and bubbly. You can also broil the top for 1-2 minutes, in the end, to give it a more crisp top.
Garnish with fresh chopped parsley if desired.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
332 kcal
Totalt fett
17 g
Mettet fett
10 g
Umettet fett
-
Transfett
-
Kolesterol
41 mg
Natrium
478 mg
Totalt karbohydrater
39 g
Kostfiber
2 g
Totalt sukker
2 g
Protein
8 g
10 servings
porsjoner10 minutes
aktiv tid25 minutes
total tid