My Recipe Book
Raising Cane’s Sauce
-
porsjoner6 hours
total tidIngredienser
½ Cup Mayonnaise
3 Tablespoons Ketchup
1 ½ Tablespoons Worcestershire Sauce
1 Teaspoon Garlic Powder
½ Teaspoon Coarse Black Pepper
½ Teaspoon Salt
1 Pinch Old Bay Seasoning (optional)
Fremgangsmåte
Add all the ingredients to a jar and mix thoroughly until well blended.
Chill the mixture in the refrigerator for at least 6 hours before serving.
Pro Tip: Letting the sauce rest allows the flavors to develop and come together, so for the best taste, make it a day in advance.
-
porsjoner6 hours
total tid