Umami
Umami

Weeknight Dinners

Broccoli Cheddar Chicken Salad

3 servings

porsjoner

15 minutes

total tid

Ingredienser

1 lb. fresh broccoli (about 2 cups chopped) ($1.89)

1 cup chopped cooked chicken* ($1.16)

2 oz. cheddar, shredded (about ½ cup) ($1.00)

2 green onions, sliced ($0.25)

1/3 cup ranch dressing ($0.49)

freshly cracked pepper to taste ($0.05)

Fremgangsmåte

Finely chop the broccoli. It's important that the broccoli pieces be very small. Chop the chicken into small pieces as well.

Add the broccoli, chopped chicken, shredded cheddar, sliced green onions, and ranch dressing to a large bowl. Stir well until everything is evenly coated in dressing. Add freshly cracked pepper to your liking.

Serve as is, stuff into a tortilla or pita for a sandwich, or stuff into a tortilla and toast in a skillet until the inside is melted for a quesadilla. Keep any remaining salad refrigerated for up to 3-4 days.

Næringsinnhold

Porsjonsstørrelse

1 cup

Kalorier

360.63 kcal

Totalt fett

22.23 g

Mettet fett

-

Umettet fett

-

Transfett

-

Kolesterol

-

Natrium

610.43 mg

Totalt karbohydrater

13.1 g

Kostfiber

4.17 g

Totalt sukker

-

Protein

30.4 g

3 servings

porsjoner

15 minutes

total tid
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