Breakfast
Classic Waffle Recipe
5 servings
porsjoner5 minutes
aktiv tid15 minutes
total tidIngredienser
2 cups all purpose flour
2 tbsp sugar
4 tsp baking powder
½ tsp salt
2 eggs
1 1/2 cups milk
6 tbsp butter (melted, see notes if using salted butter)
1 tsp vanilla extract
Fremgangsmåte
Preheat waffle iron.
In a large bowl combine the flour, sugar, baking powder and salt and whisk to combine.
Warm the milk up in the microwave for just 1 minute, or heat until slightly warm on the stove top.
In a separate small bowl whisk the eggs and stir in the warm milk, melted butter and vanilla extract. Pour the wet ingredients into the dry and whisk until blended.
Scoop the batter into the preheated waffle iron and cook until the waffles are golden brown and crisp. Serve immediately or lay on a cooling rack until cool. Store in zip close bags in freezer.*
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
397 kcal
Totalt fett
18 g
Mettet fett
11 g
Umettet fett
-
Transfett
-
Kolesterol
109 mg
Natrium
802 mg
Totalt karbohydrater
48 g
Kostfiber
1 g
Totalt sukker
9 g
Protein
10 g
5 servings
porsjoner5 minutes
aktiv tid15 minutes
total tid