Rochelle’s recipe book
Cinnamon Glazed Carrots
3 items
porsjoner15 minutes
total tidIngredienser
1 (16 ounce) package baby carrots (fresh or frozen)
1/4 cup honey
2 tablespoons butter (or stick margarine)
1 teaspoon ground cinnamon
Fremgangsmåte
Cook carrots by your preferred method (steaming, microwave, stovetop), until crisp-tender.
In a separate saucepan, heat the honey, butter and cinnamon until butter is melted, stir to blend.
Drain carrots and place in serving dish.
Drizzle honey mixture over carrots and serve.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
104.4
Totalt fett
3.9
Mettet fett
2.5
Umettet fett
-
Transfett
-
Kolesterol
10.2
Natrium
93.4
Totalt karbohydrater
18.2
Kostfiber
2.5
Totalt sukker
15.2
Protein
0.6
3 items
porsjoner15 minutes
total tid