Recipes
Restaurant Teriyaki Sauce
1 cup
porsjoner1 minute
aktiv tid6 minutes
total tidIngredienser
1/4 cup soy sauce
1 cup water
1/2 teaspoon ground ginger
1/4 teaspoon garlic powder
5 tablespoons packed brown sugar
1 -2 tablespoon honey
2 tablespoons cornstarch
1/4 cup cold water
Fremgangsmåte
Mix all but cornstarch and 1/4c water in a sauce pan and begin heating.
Mix cornstarch and cold water in a cup and dissolve.
After sauce is simmering, add cornstarch and water mixture, whisking well until sauce thickens.
Heat until sauce thickens to desired thickness.
Add water to thin if over thickened.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
290.5
Totalt fett
0.1
Mettet fett
0
Umettet fett
-
Transfett
-
Kolesterol
0
Natrium
2702.1
Totalt karbohydrater
69.9
Kostfiber
0.6
Totalt sukker
57
Protein
5.3
1 cup
porsjoner1 minute
aktiv tid6 minutes
total tid