Rachel's
Oven-Fried Chicken
6 servings
porties1 hour
totale tijdIngrediënten
1/4 cup butter
1/2 cup Gold Medal™ all-purpose flour
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon pepper
3- to 3 1/2-lb cut-up whole chicken
Instructies
Heat oven to 425°F. Melt butter in 15x10x1-inch pan in oven.
In shallow dish, mix flour, paprika, salt and pepper. Coat chicken with flour mixture. Place chicken, skin sides down, in pan.
Bake uncovered 30 minutes. Turn chicken; bake about 20 minutes longer or until juice of chicken is clear when thickest pieces are cut to bone (at least 165°F).
Voedingswaarde
Portiegrootte
-
Calorieën
330
Totale vet
1 1/2
Verzadigd vet
8 g
Onverzadigd vet
-
Transvet
1 g
Cholesterol
105 mg
Natrium
330 mg
Totale koolhydraten
8 g
Voedingsvezels
0 g
Totale suikers
0 g
Eiwit
28 g
6 servings
porties1 hour
totale tijd