Hollisters
Grilled Salmon Marinade
6 servings
porties10 minutes
actieve tijd2 hours 25 minutes
totale tijdIngrediënten
1 ½ pounds salmon fillets
1 tablespoon lemon juice
2 garlic cloves, minced, or powder to taste
⅓ cup soy sauce
1 teaspoon Worcestershire sauce
⅓ cup brown sugar
⅓ cup water
¼ cup vegetable oil
Salt to taste
Instructies
Gather all ingredients.
Season salmon fillets with lemon pepper, garlic powder, and salt.
Stir soy sauce, brown sugar, water, and vegetable oil together in a small bowl until sugar is dissolved. Place fish in a large resealable plastic bag; add soy sauce mixture, seal, and turn to coat. Refrigerate for at least 2 hours.
Preheat an outdoor grill for medium heat and lightly oil the grate.
Place salmon on the preheated grill, and discard marinade. Cook salmon until fish flakes easily with a fork, about 6 to 8 minutes per side.
Serve and enjoy!
Voedingswaarde
Portiegrootte
-
Calorieën
318 kcal
Totale vet
20 g
Verzadigd vet
3 g
Onverzadigd vet
0 g
Transvet
-
Cholesterol
56 mg
Natrium
1092 mg
Totale koolhydraten
13 g
Voedingsvezels
0 g
Totale suikers
12 g
Eiwit
21 g
6 servings
porties10 minutes
actieve tijd2 hours 25 minutes
totale tijd