Johanneck Family Recipes

Blackstone Cheeseburger Quesadilla

Name: Blackstone Cheeseburger Quesadilla
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 pound Ground Beef; ½ Teaspoon Salt; ¼ Teaspoon Pepper; ¼ cup Dill Pickles (chopped); 4 Burrito Size Tortillas 10 inch tortillas; 2 cups Cheddar Cheese shredded; ½ cup Mayonnaise; 2 Tablespoons Ketchup; 2 Tablespoons Minced Pickles; 1 Tablespoon Minced Onion; 2 Teaspoons White Vinegar

4 servings

porties

10 minutes

actieve tijd

25 minutes

totale tijd

Begin met koken

Ingrediënten

1 pound Ground Beef

½ Teaspoon Salt

¼ Teaspoon Pepper

¼ cup Dill Pickles (chopped)

4 Burrito Size Tortillas 10 inch tortillas

2 cups Cheddar Cheese shredded

½ cup Mayonnaise

2 Tablespoons Ketchup

2 Tablespoons Minced Pickles

1 Tablespoon Minced Onion

2 Teaspoons White Vinegar

Instructies

Preheat the Blackstone Grill over medium high heat (approximately 400 degrees F).

Brown the ground beef on the Blackstone grill over medium high heat until no longer pink and browned. Season the beef with salt and pepper.

Stir together all the special sauce ingredients in a mixing bowl.

Place the tortillas on the blackstone grill.

Spread the special sauce onto half of the tortilla. Top it with the ground beef, chopped pickles and shredded cheddar cheese.

Fold the tortilla in half. Cook until the bottom of the quesadilla is golden brown (2-3 minutes). Flip and cook until the opposite side is also golden brown (2-3 more minutes) and the cheese is melted.

Remove from the Blackstone Grill. Slice each quesadilla into 4 pieces. Serve warm and enjoy!

Voedingswaarde

Portiegrootte

Calorieën

902 kcal

Totale vet

68 g

Verzadigd vet

25 g

Onverzadigd vet

35 g

Transvet

1 g

Cholesterol

149 mg

Natrium

1496 mg

Totale koolhydraten

33 g

Voedingsvezels

2 g

Totale suikers

4 g

Eiwit

38 g