Egg Drop Soup (Better than Restaurant Quality!)

• porties: 1 serving
• actieve tijd: 5 minutes
• totale tijd: 15 minutes

Ingrediënten

1 cup chicken broth

¼ teaspoon soy sauce

¼ teaspoon sesame oil

2 teaspoons water

1 teaspoon cornstarch

1 egg, beaten

1 drop yellow food coloring

½ teaspoon ground white pepper

⅛ teaspoon salt

1 teaspoon chopped fresh chives

Instructies

Combine chicken broth, soy sauce, and sesame oil in a small saucepan over medium heat; bring to a boil.

Stir water and cornstarch together in a small bowl until cornstarch is dissolved; pour into boiling broth. Stir in food coloring. Slowly pour in beaten egg, stirring constantly; season with white pepper and salt. Serve hot, garnished with fresh chives.

Voedingswaarde

• Calorieën: 112 kcal
• Totale vet: 7 g
• Verzadigd vet: 2 g
• Onverzadigd vet: 0 g
• Cholesterol: 191 mg
• Natrium: 1396 mg
• Totale koolhydraten: 5 g
• Voedingsvezels: 0 g
• Totale suikers: 1 g
• Eiwit: 8 g