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Vaughn Family Recipes

Easy Fudge

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Ingrediënten

3/4 cup butter

5 oz evaporated milk

12 oz semisweet chocolate chips

1 cup walnuts, chopped

3 cups sugar

12 oz marshmallow cream

Instructies

Heat milk, sugar, and butter to soft stage. Add the remaining ingredients and mix well. Immediately pour into a well-greased 13x9 inch pan. Let cool. Do not refrigerate, as it may cause the fudge to dry out.

Notities

Written alteration suggests using 2/3 cup evaporated milk instead of 5 oz evaporated milk.

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