Umami
Umami

Family Recipes

Pasta Salad with Vinaigrette Lunchbox

1 serving

porties

10 minutes

totale tijd

Ingrediënten

1 cup cooked bow-tie pasta or other medium pasta shape, preferably whole-grain

¼ cup chopped bell pepper or halved grape tomatoes

¼ cup shredded carrot or chopped celery

1 ounce salami, cut into bite-size pieces, or halved pitted Kalamata olives

3 ciliegine (cherry-size) fresh mozzarella balls, quartered

1 tablespoon chopped fresh basil (optional)

1 serving Easy Red-Wine Vinaigrette for One (see Associated Recipes)

Instructies

Pack pasta, bell pepper (or tomatoes), carrot (or celery), salami (or olives), mozzarella, basil (if using) and vinaigrette in a divided bento-style lunchbox or in separate containers with lids. Refrigerate or keep cold with an ice pack until ready to serve. To serve, combine the salad ingredients and toss with the vinaigrette.

Voedingswaarde

Portiegrootte

-

Calorieën

664 kcal

Totale vet

43 g

Verzadigd vet

17 g

Onverzadigd vet

0 g

Transvet

-

Cholesterol

79 mg

Natrium

867 mg

Totale koolhydraten

48 g

Voedingsvezels

7 g

Totale suikers

4 g

Eiwit

27 g

1 serving

porties

10 minutes

totale tijd
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