Umami
Umami

Rachel's

Eggnog

7 items

porties

15 minutes

totale tijd

Ingrediënten

4 egg yolks

1/3 cup sugar

1 pint whole milk

1 cup heavy cream

3 ounces Fireball whiskey

1 teaspoon freshly grated nutmeg

Instructies

In the bowl of a stand mixer, beat the egg yolks until they lighten in color. Gradually add the 1/3 cup sugar and continue to beat until it is completely dissolved. Set aside.

In a medium saucepan, over high heat, combine the milk, heavy cream and nutmeg and bring just to a boil, stirring occasionally. Remove from the heat and gradually temper the hot mixture into the egg and sugar mixture. Then return everything to the pot and cook until the mixture reaches 160 degrees F. Remove from the heat, stir in the bourbon, pour into a medium mixing bowl, and set in the refrigerator to chill.

Voedingswaarde

Portiegrootte

-

Calorieën

235

Totale vet

15g

Verzadigd vet

9g

Onverzadigd vet

-

Transvet

-

Cholesterol

120mg

Natrium

63mg

Totale koolhydraten

14g

Voedingsvezels

0g

Totale suikers

14g

Eiwit

5g

7 items

porties

15 minutes

totale tijd
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