Need To Try
Brown Sugar Glazed Carrots
6 servings
porties5 minutes
actieve tijd20 minutes
totale tijdIngrediënten
2 lbs Carrots (washed and peeled)
1/2 cup Brown Sugar
1/4 cup Butter
1/2 tsp Salt
1 1/2 cup Water
Instructies
Slice the carrots into 1/2" thick slices and place them in a large skillet.
Add the water to the skillet. Cover and medium high heat until the carrots are simmering.
Continue to cook over medium heat for approximately 8-10 minutes or until the carrots are tender.
Drain off any excess water.
Then stir in the brown sugar, butter and salt. Stir to coat the carrots in the butter and seasoning.
Cook for an additional 4-5 minutes until the sauce has formed and thickened some.
Serve warm and enjoy!
Voedingswaarde
Portiegrootte
-
Calorieën
199 kcal
Totale vet
8 g
Verzadigd vet
5 g
Onverzadigd vet
-
Transvet
1 g
Cholesterol
20 mg
Natrium
374 mg
Totale koolhydraten
32 g
Voedingsvezels
4 g
Totale suikers
25 g
Eiwit
2 g
6 servings
porties5 minutes
actieve tijd20 minutes
totale tijd