All Recipes
Tex-Mex Creamy Chicken
8 servings
porties15 minutes
actieve tijd4 hours 15 minutes
totale tijdIngrediënten
3 Chicken Breasts
1 Can Black Beans (Drained)
1 Can Yellow Corn (Drained)
1 Can Diced Tomatoes (Drained)
1 Package Cream Cheese (8 oz)
2 Cups Chicken Broth
1/2 Yellow Onion (Diced)
3 Cloves Garlic (Minced)
1 Tbsp Butter
1 Red Pepper (Diced)
1 Tbsp Paprika
1 Tbsp Black Pepper
1 Tbsp Garlic Powder
1 Tbsp Ground Cumin
1 Tsp Salt
Instructies
Add the butter to a small frying pan over medium heat with the onion, red pepper, and garlic and sauté.
Add everything to the slow cooker, starting with the chicken (including the onion, pepper, and garlic from the first step) and cook on high for 4 hours.
After 4 hours, shred the chicken and mix everything together.
Serve with rice or in a bowl.
Voedingswaarde
Portiegrootte
1 Person
Calorieën
302 kcal
Totale vet
11 g
Verzadigd vet
7 g
Onverzadigd vet
-
Transvet
-
Cholesterol
89 mg
Natrium
592 mg
Totale koolhydraten
25 g
Voedingsvezels
6 g
Totale suikers
6 g
Eiwit
28 g
8 servings
porties15 minutes
actieve tijd4 hours 15 minutes
totale tijd