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Tex-Mex Creamy Chicken

8 servings

porties

15 minutes

actieve tijd

4 hours 15 minutes

totale tijd

Ingrediënten

3 Chicken Breasts

1 Can Black Beans (Drained)

1 Can Yellow Corn (Drained)

1 Can Diced Tomatoes (Drained)

1 Package Cream Cheese (8 oz)

2 Cups Chicken Broth

1/2 Yellow Onion (Diced)

3 Cloves Garlic (Minced)

1 Tbsp Butter

1 Red Pepper (Diced)

1 Tbsp Paprika

1 Tbsp Black Pepper

1 Tbsp Garlic Powder

1 Tbsp Ground Cumin

1 Tsp Salt

Instructies

Add the butter to a small frying pan over medium heat with the onion, red pepper, and garlic and sauté.

Add everything to the slow cooker, starting with the chicken (including the onion, pepper, and garlic from the first step) and cook on high for 4 hours.

After 4 hours, shred the chicken and mix everything together.

Serve with rice or in a bowl.

Voedingswaarde

Portiegrootte

1 Person

Calorieën

302 kcal

Totale vet

11 g

Verzadigd vet

7 g

Onverzadigd vet

-

Transvet

-

Cholesterol

89 mg

Natrium

592 mg

Totale koolhydraten

25 g

Voedingsvezels

6 g

Totale suikers

6 g

Eiwit

28 g

8 servings

porties

15 minutes

actieve tijd

4 hours 15 minutes

totale tijd
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