Soups & stews
Unstuffed Cabbage Roll
6 servings
porties15 minutes
actieve tijd50 minutes
totale tijdIngrediënten
2 pounds ground beef
1 large onion, chopped
1 small head cabbage, chopped
2 (14.5 ounce) cans diced tomatoes
1 (8 ounce) can tomato sauce
½ cup water
2 cloves garlic, minced
2 teaspoons salt
1 teaspoon ground black pepper
1 Tbsp sriracha
3 sprigs fresh thyme
1 spring fresh rosemary
1 tsp hot paprika
Herbs to taste: oregano, red pepper flakes, basil
Instructies
Gather all ingredients.
Heat a Dutch oven or large skillet over medium-high heat. Cook and stir beef and onion in the hot Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease.
Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. Cover Dutch oven, reduce heat, and simmer until cabbage is tender, about 30 minutes.
Serve hot and enjoy!
Voedingswaarde
Portiegrootte
-
Calorieën
398 kcal
Totale vet
24 g
Verzadigd vet
9 g
Onverzadigd vet
0 g
Transvet
-
Cholesterol
93 mg
Natrium
1294 mg
Totale koolhydraten
16 g
Voedingsvezels
5 g
Totale suikers
10 g
Eiwit
29 g
6 servings
porties15 minutes
actieve tijd50 minutes
totale tijd