Umami
Umami

A&B Recipe Book

Coconut Macaroons

12 servings

porties

10 minutes

actieve tijd

25 minutes

totale tijd

Ingrediënten

5 ½ cups flaked coconut(use food processor to create smaller pieces)

⅔ cup all-purpose flour

¼ teaspoon salt

1 (14 ounce) can sweetened condensed milk

2 teaspoons vanilla extract

Instructies

Gather all ingredients.

Preheat the oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper or aluminum foil.

Stir coconut, flour, and salt together in a large bowl. Mix in sweetened condensed milk and vanilla using your hands until well blended.

Use a small ice cream scoop to drop coconut mixture onto the prepared cookie sheets.

Bake in the preheated oven until coconut is toasted, about 12 to 15 minutes .

Enjoy!

Notities

Add chocolate chips, dip in chocolate or substitute almond flour

Voedingswaarde

Portiegrootte

-

Calorieën

348 kcal

Totale vet

15 g

Verzadigd vet

13 g

Onverzadigd vet

0 g

Transvet

-

Cholesterol

15 mg

Natrium

212 mg

Totale koolhydraten

50 g

Voedingsvezels

4 g

Totale suikers

39 g

Eiwit

5 g

12 servings

porties

10 minutes

actieve tijd

25 minutes

totale tijd
Begin met koken

Klaar om te beginnen met koken?

Verzamel, pas aan en deel recepten met Umami. Voor iOS en Android.