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Umami

Ron’s Recipes

Smash Burger

Beef

4 servings

porties

5 minutes

actieve tijd

10 minutes

totale tijd

Ingrediënten

1 lb Ground Hamburger (80/20)

Clarified Butter

Seasoning Salt

4 slices American Cheese

4 Buttered Buns

Parchment Paper

Instructies

Divide hamburger into four pieces and form into loosely formed balls.

Heat griddle to 375 degrees F.

Melt butter on the hot griddle

Place ball of hamburger on the griddle

Cover hamburger with a piece of parchment paper and press down with a bacon press.

Get the patty as thin as you can.

Sprinkle with seasoning. Cook for 2-3 minutes.

Flip with spatula making sure to scrap up the crusty skin that has formed on the underneath side.

Cover with slice of cheese.

Cook for 1-2 more minutes.

Place on toasted bun with desired condiments.

Voedingswaarde

Portiegrootte

-

Calorieën

539 kcal

Totale vet

32 g

Verzadigd vet

12 g

Onverzadigd vet

13 g

Transvet

2 g

Cholesterol

102 mg

Natrium

719 mg

Totale koolhydraten

33 g

Voedingsvezels

1 g

Totale suikers

5 g

Eiwit

29 g

4 servings

porties

5 minutes

actieve tijd

10 minutes

totale tijd
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