2024

15 Minute Meal Prep: Sesame Noodle Bowls

Name: 15 Minute Meal Prep: Sesame Noodle Bowls
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: Lake Likes
Ingredients: 1/4 cup sesame paste (or tahini); 1/4 cup warm water; 3 tablespoons soy sauce; 1 tablespoon sesame oil; 1 tablespoon rice vinegar; 1 clove garlic, grated; Sriracha and sugar to taste; 6-8 ounces stir fry noodles, Chinese egg noodles, or linguine in a pinch; 2 cups edamame, cooked; 2 cucumbers, diced; 1 lb. chicken breast, cooked and diced (optional: see notes); Sesame seeds

Lake Likes

4 servings

porcje

10 minutes

czas aktywny

15 minutes

całkowity czas

Zacznij Gotować

Składniki

1/4 cup sesame paste (or tahini)

1/4 cup warm water

3 tablespoons soy sauce

1 tablespoon sesame oil

1 tablespoon rice vinegar

1 clove garlic, grated

Sriracha and sugar to taste

6-8 ounces stir fry noodles, Chinese egg noodles, or linguine in a pinch

2 cups edamame, cooked

2 cucumbers, diced

1 lb. chicken breast, cooked and diced (optional: see notes)

Sesame seeds

Wskazówki

Sauce

Whisk all sauce ingredients together until smooth (or you can run it through the food processor, or shake it up in a jar).

Noodles

Cook noodles a few minutes LESS than package instructions. If your noodles seem very sticky, rinse them in cold water. Toss noodles with about half of the sesame sauce.

Bowls

Divide noodles, edamame, cucumber, and chicken into containers. Drizzle with a little extra sauce and sprinkle with sesame seeds. Voila! Store in the fridge for 3-4 days. Eat hot or cold. Take a shot for the ‘gram cause this is your moment.

Wartości Odżywcze

Wielkość Porcji

Kalorie

395

Tłuszcz Całkowity

15.1 g

Tłuszcz Nasycony

1.8 g

Tłuszcz Nienasycony

Tłuszcz Trans

0 g

Cholesterol

0 mg

Sód

670.8 mg

Węglowodany Całkowite

57.3 g

Błonnik Pokarmowy

4.3 g

Cukry Całkowite

4.3 g

Białko

8.3 g