Sausage, rotelle, and cream cheese dip

Składniki

1 lb Ground Sausage (cooked)

10 oz Can Rotel

8 oz Cream Cheese

Wskazówki

Add sausage, Rotel & cream cheese into a pan.

Turn the stove to medium heat & combine while heating. Or put in a small crock pot until melted, then stir.

Transfer to a serving dish.

Serve with tortilla chips and enjoy.