Fluffy French Toast

• porcje: 12 servings
• czas aktywny: 10 minutes
• całkowity czas: 30 minutes

Składniki

¼ cup all-purpose flour

1 cup milk

3 large eggs

1 tablespoon white sugar

1 teaspoon vanilla extract

½ teaspoon ground cinnamon

1 pinch salt

12 thick slices bread

Wskazówki

Gather all ingredients.

Measure flour into a large mixing bowl. Slowly whisk in milk. Whisk in eggs, sugar, vanilla extract, cinnamon, and salt until smooth.

Heat a lightly oiled griddle or frying pan over medium heat. Meanwhile, soak bread slices in milk mixture until saturated.

Working in batches, cook bread on the preheated griddle or pan until golden brown on each side.

Serve hot and enjoy.

Wartości Odżywcze

• Kalorie: 123 kcal
• Tłuszcz Całkowity: 3 g
• Tłuszcz Nasycony: 1 g
• Tłuszcz Nienasycony: 0 g
• Cholesterol: 48 mg
• Sód: 230 mg
• Węglowodany Całkowite: 19 g
• Błonnik Pokarmowy: 1 g
• Cukry Całkowite: 3 g
• Białko: 5 g