Best Homemade Lemonade Ever

• porcje: 10 servings
• czas aktywny: 10 minutes
• całkowity czas: 15 minutes

Składniki

1 ¾ cups white sugar

1 cup water

9 medium lemons, or more as needed

7 cups ice-cold water

ice as needed

Wskazówki

Gather all ingredients.

Combine sugar and 1 cup water in a small saucepan. Stir to dissolve sugar while mixture comes to a boil. Set aside to cool slightly.

Meanwhile, roll lemons around on your counter to soften. Cut in half crosswise, and squeeze into a liquid measuring cup. Add pulp to the juice, but discard any seeds. Continue juicing until you have 1 1/2 cups fresh juice and pulp.

Pour 7 cups ice-cold water into a pitcher. Stir in lemon juice and pulp, then add simple syrup to taste. Add ice.

Wartości Odżywcze

• Kalorie: 145 kcal
• Tłuszcz Nienasycony: 0 g
• Sód: 6 mg
• Węglowodany Całkowite: 38 g
• Błonnik Pokarmowy: 0 g
• Cukry Całkowite: 36 g
• Białko: 0 g