Desserts
Rolo Filled Chocolate Cookies Recipe - Pillsbury.com
28
porções55 min
tempo ativo-
tempo totalIngredientes
1 roll (16.5 oz) refrigerated Pillsbury Chocolate Chip cookie Dough
1/4 cup unsweetened baking cocoa
2 tablespoons heavy whipping cream
28 Rolo® chewy caramels in milk chocolate (from 12-oz bag), unwrapped
1/2 cup milk chocolate chips
1/4 teaspoon vegetable oil
1/4 teaspoon kosher (coarse) salt
Instruções
Heat oven to 350°F. Line large cookies sheets with cooking parchment paper.
In large bowl, crumble cookie dough; stir or knead in cocoa and whipping cream until well mixed.
Shape dough into 28 (1 1/4-inch) balls. Form dough around each candy, covering completely, reshaping into balls. Place 2 inches apart on cookie sheets.
Bake 12 to 15 minutes or until edges of cookies are set. Cool on cookie sheets 2 minutes; remove to cooling racks. Cool completely, about 30 minutes.
In small microwavable bowl, microwave chocolate chips and oil uncovered on High 1 to 1 1/2 minutes, stirring every 30 seconds, until melted and smooth. Drizzle over cookies; sprinkle with salt. Cool about 1 hour or until chocolate is set. Store covered at room temperature.
Source: <a href="https://www.pillsbury.com/recipes/rolo-filled-chocolate-cookies/60ede1cd-116d-403d-94c5-b2a3d415bab2">pillsbury.com</a>
28
porções55 min
tempo ativo-
tempo total