Staton Family Recipes
Best Ever Muffins
12 servings
porções10 minutes
tempo ativo35 minutes
tempo totalIngredientes
2 cups all-purpose flour
3 teaspoons baking powder
½ teaspoon salt
¾ cup white sugar
1 large egg
1 cup milk
¼ cup vegetable oil
Instruções
Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin tin or line cups with paper liners.
Stir flour, baking powder, salt, and sugar together in a large bowl; make a well in the center.
Beat egg with a fork in a small bowl or 2-cup measuring cup; whisk in milk and oil.
Pour egg mixture all at once into flour mixture; mix quickly and lightly with a fork until just moistened. The batter will be lumpy. (Fold in additional ingredients if using; see variations below).
Spoon batter into the prepared muffin cups, filling each 3/4 full.
Bake in the preheated oven until tops spring back when lightly pressed, about 25 minutes.
Enjoy!
Nutrição
Tamanho da Porção
-
Calorias
182 kcal
Gordura Total
6 g
Gordura Saturada
1 g
Gordura Insaturada
0 g
Gordura Trans
-
Colesterol
17 mg
Sódio
233 mg
Carboidrato Total
30 g
Fibra Dietética
1 g
Açúcares Totais
14 g
Proteína
3 g
12 servings
porções10 minutes
tempo ativo35 minutes
tempo total