Umami
Umami

Shelby’s Cookbook

Easy Stir Fry Sauce

4 servings

porções

5 minutes

tempo ativo

5 minutes

tempo total

Ingredientes

½ cup water

⅓ cup low-sodium soy sauce*

1 tablespoon honey or brown sugar

1 tablespoon rice vinegar

2 teaspoons toasted sesame oil

2 garlic cloves (grated)

2 teaspoons grated fresh ginger

1 tablespoon cornstarch

½ teaspoon red pepper flakes (optional)

Instruções

In a medium bowl, whisk together the water, soy sauce, honey, rice vinegar, sesame oil, garlic, ginger, cornstarch, and red pepper flakes, if using.

Use in any stir fry, cooking over medium-high heat until the sauce thickens slightly.

4 servings

porções

5 minutes

tempo ativo

5 minutes

tempo total
Começar a Cozinhar

Pronto para começar a cozinhar?

Colete, personalize e compartilhe receitas com o Umami. Para iOS e Android.