Sauces And Spices
How to Make Eel Sauce for Sushi
1 serving
porções5 minutes
tempo ativo20 minutes
tempo totalIngredientes
1/2 cup of soy sauce
1/2 cup of sugar
1/2 cup mirin
Instruções
Heat soy sauce, sugar, and mirin into a small saucepan over medium heat. Cook and stir until liquid is reduced by about 1/4. This should take about 10 minutes. Your sauce will have the thickness of honey.
Nutrição
Tamanho da Porção
1/4 cup
Calorias
93
Gordura Total
0 g
Gordura Saturada
0 g
Gordura Insaturada
0 g
Gordura Trans
0 g
Colesterol
0 mg
Sódio
876 mg
Carboidrato Total
20 g
Fibra Dietética
0 g
Açúcares Totais
19 g
Proteína
1 g
1 serving
porções5 minutes
tempo ativo20 minutes
tempo total