Cocktails
El Pepino
1 serving
porções1 minute
tempo ativo2 minutes
tempo totalIngredientes
3 1/4-inch cucumber slices
2 1/4-inch wheels fresh jalapeño
1 1/2 ounces blanco tequila
3/4 ounce agave syrup (recipe below)
1 ounce lime juice, freshly squeezed
Garnish: Chili-salt rim (or TajÃn) and cucumber slice
Instruções
Add cucumber, jalapeño, and tequila to a shaker.
Muddle for 10 seconds until fully pulverized.
Add agave syrup and lime juice, then fill shaker with ice and shake for 15â20 seconds until well-chilled.
Double-strain through a fine mesh strainer into TajÃn-rimmed rocks glass filled with fresh ice.
Garnish with remaining cucumber slice.
Nutrição
Tamanho da Porção
-
Calorias
188 kcal
Gordura Total
0 g
Gordura Saturada
0 g
Gordura Insaturada
0 g
Gordura Trans
-
Colesterol
0 mg
Sódio
585 mg
Carboidrato Total
23 g
Fibra Dietética
1 g
Açúcares Totais
17 g
Proteína
1 g
1 serving
porções1 minute
tempo ativo2 minutes
tempo total