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Conner Family Recipes

Parmesan Garlic Orzo

4 servings

doses

5 minutes

tempo ativo

25 minutes

tempo total

Ingredientes

1 cup orzo pasta

¼ cup butter

2 teaspoons minced garlic

¼ cup Parmesan cheese

2 tablespoons milk

1 tablespoon chopped fresh parsley

½ teaspoon salt

½ teaspoon ground black pepper

Instruções

Gather all ingredients.

Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bite, about 11 minutes. Drain.

Melt butter in a skillet over medium heat.

Cook and stir garlic in melted butter until lightly browned, about 5 minutes.

Stir orzo into the pan with garlic, then mix in Parmesan cheese, milk, parsley, salt, and black pepper.

Informação Nutricional

Tamanho da Dose

-

Calorias

312 kcal

Gordura Total

14 g

Gordura Saturada

9 g

Gordura Insaturada

0 g

Gordura Trans

-

Colesterol

36 mg

Sódio

408 mg

Carboidratos Totais

39 g

Fibra Alimentar

2 g

Açúcares Totais

-

Proteína

9 g

4 servings

doses

5 minutes

tempo ativo

25 minutes

tempo total
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