Conner Family Recipes
Parmesan Garlic Orzo
4 servings
doses5 minutes
tempo ativo25 minutes
tempo totalIngredientes
1 cup orzo pasta
¼ cup butter
2 teaspoons minced garlic
¼ cup Parmesan cheese
2 tablespoons milk
1 tablespoon chopped fresh parsley
½ teaspoon salt
½ teaspoon ground black pepper
Instruções
Gather all ingredients.
Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bite, about 11 minutes. Drain.
Melt butter in a skillet over medium heat.
Cook and stir garlic in melted butter until lightly browned, about 5 minutes.
Stir orzo into the pan with garlic, then mix in Parmesan cheese, milk, parsley, salt, and black pepper.
Informação Nutricional
Tamanho da Dose
-
Calorias
312 kcal
Gordura Total
14 g
Gordura Saturada
9 g
Gordura Insaturada
0 g
Gordura Trans
-
Colesterol
36 mg
Sódio
408 mg
Carboidratos Totais
39 g
Fibra Alimentar
2 g
Açúcares Totais
-
Proteína
9 g
4 servings
doses5 minutes
tempo ativo25 minutes
tempo total