Tony’s Recipe Log
Sunday Gravy (Scraps)
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doses-
tempo totalIngredientes
1lb Turkey (for meatballs) (made 18)
1lb Italian sausage (perri tomato basil)
1 chicken thigh
1 whole onion
6 Boneless pork ribs
4 24oz jars of siggy select tomato basil sauce
Salt pepper
Parsley!!
Oregano
Garlic powder
Onion powder
3 small bay leaves
Pasta (rotini works nice)
Added a jar of diced tomatoes to carmelized onions cause it was leftover
Instruções
sear off meatballs, chicken, pork, sausage, and any other meat then add to pot
Sautee onions, maybe garlic (optional) then add to pot
add sauce seasoning and everything else to pot
Notas
Used all the old freezer meat
7 qt crockpot
3 scoops of sauce for 1 lb pasta
1 scoop = 1/2 cup = 4 fl oz
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