Susan
Flour's Famous Banana Bread
1 serving
doses2 hours 20 minutes
tempo totalIngredientes
1 2/3 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup plus 2 tablespoons sugar
2 eggs
1/2 cup oil
3 1/2 bananas, very ripe, mashed
2 tablespoons creme fraiche or sour cream
1 teaspoon vanilla extract
2/3 cup walnuts, toasted and chopped
Instruções
Set oven to 350 degrees F. Line the bottom of a loaf pan with parchment paper.
Sift together the flour, baking soda, cinnamon and salt. Beat sugar and eggs with a whisk until light and fluffy, about 10 minutes. Drizzle in oil. Add mashed bananas, creme fraiche, and vanilla. Fold in dry ingredients and nuts. Pour into a lined loaf pan and bake for about 45 minutes to 1 hour.
Informação Nutricional
Tamanho da Dose
-
Calorias
306
Gordura Total
15g
Gordura Saturada
2g
Gordura Insaturada
-
Gordura Trans
-
Colesterol
28mg
Sódio
214mg
Carboidratos Totais
41g
Fibra Alimentar
2g
Açúcares Totais
23g
Proteína
4g
1 serving
doses2 hours 20 minutes
tempo total