Cinnamon Glazed Carrots

• doses: 3 items
• tempo total: 15 minutes

Ingredientes

1 (16 ounce) package baby carrots (fresh or frozen)

1/4 cup honey

2 tablespoons butter (or stick margarine)

1 teaspoon ground cinnamon

Instruções

Cook carrots by your preferred method (steaming, microwave, stovetop), until crisp-tender.

In a separate saucepan, heat the honey, butter and cinnamon until butter is melted, stir to blend.

Drain carrots and place in serving dish.

Drizzle honey mixture over carrots and serve.

Informação Nutricional

• Calorias: 104.4
• Gordura Total: 3.9
• Gordura Saturada: 2.5
• Colesterol: 10.2
• Sódio: 93.4
• Carboidratos Totais: 18.2
• Fibra Alimentar: 2.5
• Açúcares Totais: 15.2
• Proteína: 0.6