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Mark’s Recipes

Marinated Grilled Chicken Breasts

5 servings

doses

5 minutes

tempo ativo

1 hour 22 minutes

tempo total

Ingredientes

4 Chicken Breasts

1/2 Cup Olive Oil

1/2 Cup Balsamic Vinegar

1/4 Cup Honey

1/2 Lemon (Juiced)

1/4 Cup Soy Sauce

1/2 Cup Brown Sugar

2 Teaspoons Garlic Powder

2 Teaspoons Salt

2 Tablespoons Dijon Mustard

2 Teaspoons Dean Jacob's 4 Spice Variety Pack Tuscany Blend (see note)

Instruções

For the Marinade

In a large ziplock bag, add the marinade ingredients. Seal the bag and squish to combine the ingredients.Â

Open the bag and carefully drop in the chicken.Â

Allow to marinate in the fridge for 1-12 hours.Â

Heat grill to high and add the chicken.

Turn grill down to medium and grill chicken for 4-6 minutes per side.

Remove the chicken to a cutting board and tent with foil for 5 minutes. Slice and serve.

Informação Nutricional

Tamanho da Dose

4 ounces

Calorias

716 kcal

Gordura Total

33 g

Gordura Saturada

5 g

Gordura Insaturada

-

Gordura Trans

-

Colesterol

145 mg

Sódio

2338 mg

Carboidratos Totais

53 g

Fibra Alimentar

1 g

Açúcares Totais

50 g

Proteína

50 g

5 servings

doses

5 minutes

tempo ativo

1 hour 22 minutes

tempo total
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