No Sausage Gravy for Biscuits and Gravy

• doses: 6 servings
• tempo ativo: 7 minutes
• tempo total: 7 minutes

Ingredientes

2 tablespoons butter

2 tablespoons flour

2 cups milk

1 teaspoon poultry seasoning

1/2 teaspoon salt

1/2 teaspoon pepper (fresh ground if possible)

Instruções

Melt butter in a saucepan over medium heat. Sprinkle flour over melted butter and whisk together to form a paste. Allow this to cook for a minute.

Pour in milk, all at once, whisking constantly.

Add seasonings, whisking constantly. Allow the gravy to come to a boil, still whisking. Taste and adjust seasoning, if necessary.

Notas

Skip poultry seasoning

Informação Nutricional

• Calorias: 145.1
• Gordura Total: 10.3
• Gordura Saturada: 6.5
• Colesterol: 32.4
• Sódio: 401.4
• Carboidratos Totais: 9.1
• Fibra Alimentar: 0.2
• Açúcares Totais: 0
• Proteína: 4.5