Umami
Umami

Sarah’s Recipe Book

Granny’s French Mint Chocolate Pie

8 servings

doses

40 minutes

tempo ativo

2 hours 40 minutes

tempo total

Ingredientes

1 9-inch graham cracker crust

1&½ sticks butter

1&½ c. powdered sugar

3 oz. (3 wrapped sqs.) unsweetened chocolate (Bakers), melted

3 eggs (can use Egg Beaters for 2 of the eggs)

8-10 drops peppermint extract (about ½ tsp.)

Whipped topping:

Heavy Whipping cream

powdered sugar

Instruções

Cream together the butter and sugar.

Add the melted chocolate, eggs and peppermint extract. Beat ingredients well.

Pour into crust.

Chill thoroughly (2 hours min).

Top with whipped cream.

Whipped Topping

Place the heavy cream and powdered sugar in the bowl of your stand mixer. Using the whisk attachment beats until stiff peaks form. Spread the whipped topping over the chilled.

Informação Nutricional

Tamanho da Dose

-

Calorias

425 kcal

Gordura Total

33 g

Gordura Saturada

20 g

Gordura Insaturada

-

Gordura Trans

-

Colesterol

133 mg

Sódio

36 mg

Carboidratos Totais

34 g

Fibra Alimentar

1 g

Açúcares Totais

30 g

Proteína

3 g

8 servings

doses

40 minutes

tempo ativo

2 hours 40 minutes

tempo total
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