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Tex-Mex Creamy Chicken
8 servings
doses15 minutes
tempo ativo4 hours 15 minutes
tempo totalIngredientes
3 Chicken Breasts
1 Can Black Beans (Drained)
1 Can Yellow Corn (Drained)
1 Can Diced Tomatoes (Drained)
1 Package Cream Cheese (8 oz)
2 Cups Chicken Broth
1/2 Yellow Onion (Diced)
3 Cloves Garlic (Minced)
1 Tbsp Butter
1 Red Pepper (Diced)
1 Tbsp Paprika
1 Tbsp Black Pepper
1 Tbsp Garlic Powder
1 Tbsp Ground Cumin
1 Tsp Salt
Instruções
Add the butter to a small frying pan over medium heat with the onion, red pepper, and garlic and sauté.
Add everything to the slow cooker, starting with the chicken (including the onion, pepper, and garlic from the first step) and cook on high for 4 hours.
After 4 hours, shred the chicken and mix everything together.
Serve with rice or in a bowl.
Informação Nutricional
Tamanho da Dose
1 Person
Calorias
302 kcal
Gordura Total
11 g
Gordura Saturada
7 g
Gordura Insaturada
-
Gordura Trans
-
Colesterol
89 mg
Sódio
592 mg
Carboidratos Totais
25 g
Fibra Alimentar
6 g
Açúcares Totais
6 g
Proteína
28 g
8 servings
doses15 minutes
tempo ativo4 hours 15 minutes
tempo total