Chicken Parmesan Sliders

Ingredients

1 1.25 pound package frozen chicken tenders

1 12-count package slider buns or rolls

1 cup marinara sauce

1 cup shredded Italian cheese blend

2 tablespoons butter melted

½ teaspoon garlic powder

¼ teaspoon dried parsley

¼ teaspoon dried basil

Directions

Bake chicken tenders according to package instructions and cut the tenders to fit onto the slider buns. Keep oven on at 400 degrees while you prepare the sliders.

Separate the buns and place the bottom half on a greased baking sheet. Top the bread with chicken pieces.

Spread marinara sauce over each piece of chicken and top with cheese.

Place the top of the bun on each slider.

In a small bowl, combine the melted butter, garlic powder, parsley, and basil. Spread the butter mixture over the top of each bun.

Bake in the preheated oven for 10 to 15 minutes, or until the buns are toasted and the cheese is melted.