Easy Hamburger Soup

• servings: 8 servings
• active time: 10 minutes
• total time: 35 minutes

Ingredients

1 pound lean ground beef

1 onion (diced)

2 cloves garlic (minced)

2 medium potatoes (peeled and diced)

3 ½ cups beef broth

28 ounces canned diced tomatoes (with juice)

1 can condensed tomato soup

2 teaspoons Worcestershire sauce

1 teaspoon Italian seasoning

1 bay leaf

salt and pepper to taste

3 cups mixed vegetables (fresh or frozen)

Directions

Brown onion, ground beef and garlic until no pink remains. Drain any fat.

Add potatoes, broth, tomatoes, tomato soup, Worcestershire sauce, seasoning and bay leaves. Simmer covered 10 minutes.

Stir in vegetables. Simmer 15-20 minutes or until potatoes are tender.

Nutrition

• Serving Size: 1.5 cup
• Calories: 245 kcal
• Total Fat: 9 g
• Saturated Fat: 3 g
• Cholesterol: 38 mg
• Sodium: 692 mg
• Total Carbohydrate: 25 g
• Dietary Fiber: 5 g
• Total Sugars: 4 g
• Protein: 16 g