Holiday Melt Away Cookies

• servings: Makes 72-80 mini cookies

Ingredients

1/2 lb. butter

3/4 cup corn starch

1/3 cup powdered sugar

1 cup flour

Frosting:

3 oz cream cheese

1 cup powdered sugar

1 tsp. vanilla

Directions

Beat butter until soft, and then add rest of ingredients. Bake on ungreased cookie sheet at 350°F for 12 minutes.

For frosting:

Beat cream cheese until soft, add sugar and vanilla, add a drop of food coloring if desired (I usually use green for the holidays)