Name: Getost Sallad
Prep time: 20 min
Total time: 20 min
Yield: 1-4
Cuisine: Vegetarisk
Ingredients: Getost; Honung; Rucola/Sallad; Kinakål; Körsbärstomater; Gurka; Paprika; Rödlök; Äpple; Broccoli/Broccolini; Fetaost; Salt; Peppar; Olivolja

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Vardagsrecept

Sätt ugnen på 175 grader. Mynta getosten i ca 2 cm mynt. Placera ut mynten på en ugnsplåt med bakplåtspapper. Klicka lite honung på varje mynt. Salta, peppra. Sätt in i ugnen i ca 10-15 min eller tills gyllenbruna.

Hacka allt. Skär gärna rödlöken i fina strimlor.

Stek broccolin och eventuellt kinakålen för att få lite värme i salladen.

Häll över passlig mängd olivolja och blanda.

Salta, peppra och toppa med fetaost innan servering.

Getost Sallad

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