Air Fryer Grilled Cheese

• servings: 2 servings
• active time: 5 minutes
• total time: 15 minutes

Ingredients

4 slices sourdough bread

2 tbsp. mayonnaise

1 tbsp. Dijon mustard

1/2 c. grated smoked gouda

1/2 c. grated sharp cheddar

1 1/2 tbsp. butter, softened

Directions

Spread the mayo and mustard equally on one side of each of the 4 pieces of bread. Sprinkle the two types of cheeses equally on two of the pieces of bread. Top with the other slice (mayo/mustard side down).

Butter one side of each sandwich, then place butter side down in the air fryer basket, leaving a little space between the two sandwiches. Butter the top pieces of bread of each sandwich.

Set the air fryer to 390°, and cook for 4 minutes. Flip the sandwiches and return to the air fryer for 4 to 6 minutes or until the cheese is melted and the bread is golden and toasted. Wait 1 to 2 minutes, then slice and serve.

Nutrition

• Calories: 1062
• Total Fat: 37 g
• Saturated Fat: 15 g
• Trans Fat: 0 g
• Cholesterol: 66 mg
• Sodium: 2110 mg
• Total Carbohydrate: 139 g
• Dietary Fiber: 6 g
• Total Sugars: 14 g
• Protein: 39 g