Name: Garlic Butter Steak Mac & Cheese Recipe
Yield: 4 servings
Ingredients: 720g extra lean diced beef; 1 tsp salt, fresh parsley, black pepper, onion and garlic powder; 6 gloves minced garlic; 25g light butter; 340ml fat free evaporated milk; 85g light cream cheese (Philadelphia); 40g low fat grated mozzarella; 40g low grated cheddar cheese; 220g elbow pasta/macaroni

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High Protein Meal Prep

1 tsp salt, fresh parsley, black pepper, onion and garlic powder

Garlic Butter Steak Mac & Cheese Recipe

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