Name: Dreh-dich-um-Kuchen
Prep time: 15 min
Cook time: 1 h 35 min
Total time: 1 h 50 min
Yield: 16 servings
Cuisine: Süßes
Ingredients: 150 g Butter; 150 g Zucker; 25 g Vanillezucker, selbst gemacht; 150 g Mehl; 3 Eier; 1 Pck. Backpulver; 500 g Quark, 20% Fett; 150 g Zucker; 150 g Butter; 3 Eier; 1 Pck. Vanillepuddingpulver; 40 g Zitronensaft; Puderzucker

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Dreh-dich-um-Kuchen

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