Grandma Nancy's Cookbook
Lynn's scones
12
servings-
total timeIngredients
**MIX**
2 1/2 cups flour
1/2 cup sugar
2 teaspoons baking soda
1/2 teaspoon Powdered Vanilla
1/2 teaspoon salti
**CUT IN**
1/2 cup butter
**ADD**
3/4 cup dried fruit
( or 3 Tablespoons poppy seeds )
1 1/3 cup whipping cream
Directions
Preheat: 350 degrees bake 18 minutes
My large pan with silicone sheet
1. Mix flour, sugar, baking soda, powdered vanilla and salt in green bowl.
2. Cut crisco into flour mixture.
3.Add dried fruit and mix well, then add cream, the batter will be thick.
4. Scoop 1/3 cup ( large scoop ) onto silicone lined pan.
12
servings-
total time