Name: Marshmallow Frosting Recipe
Prep time: 5 min
Total time: 5 min
Yield: 12 servings
Ingredients: 1/2 cup butter (room temperature); 7 oz Marshmallow Fluff; 1 cup powdered sugar; 1 tsp vanilla extract

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Matthew’s Recipes

Beat butter and powdered sugar until fluffy and well mixed.

Mix in fluff and vanilla by hand and mix well.

Add to piping bag and pipe onto cupcakes.

Marshmallow Frosting Recipe

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