Simply Irresistible

Ingredients

1 box (10) Twinkies, cut in half

Frozen Spanish peanuts, chopped

Frosting:

1/2 cup butter

2 cups powdered sugar

1/2 tsp. vanilla

1-2 Tbsp milk

Directions

Mix frosting ingredients until smooth. Place a fork in bottom of Twinkie, dip sides and top in frosting. Roll in peanuts, place on parchment to set. Dip bottom as well. Let set for several hours or overnight.