Frank's RedHot® Original Buffalo Chicken Wings

• servings: 8 servings
• active time: 5 minutes
• total time: 35 minutes

Ingredients

1/3 cup butter melted

1/2 cup FRANK'S RedHot® Original Cayenne Pepper Sauce

2 1/2 pounds chicken wing pieces

Directions

step 1

PREHEAT oven to 450F. Mix butter and RedHot Sauce in medium bowl to make the buffalo wing sauce; set aside.

step 2

ARRANGE chicken wings on large foil-lined pan. Bake on lowest oven rack for 30 minutes or until crispy, turning once.

step 3

TOSS chicken wings in sauce mixture until well coated. Serve with blue cheese and celery, if desired.