Name: The 151 Swizzle Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: Tiki
Ingredients: 1 1/2 ounces 151-proof Demerara rum (Lemon Hart and El Dorado are the standard brands); 1/2 ounce fresh lime juice; 1/2 ounce simple syrup (equal parts sugar and water, mixed until dissolved); 6 drops Pernod (may substitute Ricard or another pastis, or Herbsaint); 1 dash Angostura bitters; 1 cup crushed ice; Nutmeg and cinnamon stick, for garnish

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G’s Cocktails

Combine ingredients (except nutmeg) in a blender, and blend at high speed for no more than 5 seconds. Pour into a pilsner glass (or other tall glass) and add crushed ice to fill. Dust with nutmeg; garnish with a cinnamon stick.

1 1/2 ounces 151-proof Demerara rum (Lemon Hart and El Dorado are the standard brands)

1/2 ounce simple syrup (equal parts sugar and water, mixed until dissolved)

6 drops Pernod (may substitute Ricard or another pastis, or Herbsaint)

The 151 Swizzle Recipe

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