Homemade Baked Sugar Donuts
12 servings
servings15 minutes
active time30 minutes
total timeIngredients
1/4 cup vegetable oil
1/2 cup buttermilk
2 eggs
3/4 cup sugar
1/2 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon vanilla
1 cup all-purpose flour
1/4 cup sugar
Directions
Preheat oven to 350 degrees.
Spray donut pan with nonstick spray.
Mix together oil, buttermilk, eggs, sugar, salt, baking powder and vanilla until combined.
Stir in flour and continue to mix until smooth.
Fill the donut pans up about 3/4 of the way.
Bake donuts for 15 minutes.
Remove from oven, let cool for 5 minutes, then remove donuts from pan.
Put sugar in a sandwich bag.
One at a time, drop your donuts in bag and shake lightly to cover.
Eat right away or store in container.
Nutrition
Serving Size
-
Calories
172 kcal
Total Fat
-
Saturated Fat
-
Unsaturated Fat
-
Trans Fat
-
Cholesterol
-
Sodium
-
Total Carbohydrate
-
Dietary Fiber
-
Total Sugars
-
Protein
-
12 servings
servings15 minutes
active time30 minutes
total time