Ma’s Perfect Banana Bread

Ingredients

¾ C butter

3 C sugar

3 eggs

6 bananas, ripened

4½ C flour

1 C walnuts, chopped (optional)

½ teaspoon salt

3 teaspoons baking soda

12 oz sour cream

2 tablespoons vanilla

Directions

Loafs

1. Cream butter and sugar.

2. Add eggs, pureed bananas, sour cream and vanilla. Mix well.

3. Add salt, soda and flour. Mix.

4. Add chopped nuts. (Optional)

5. Pour into 4 greased loaf pans.

6. Bake at 300 degrees for 1 hour.

Cupcakes/Muffins

1. Preheat to 325° for cupcakes/muffins.

2. Fill slightly more 1/2 full.

3. Bake at 325°for 20-25 min.

Check for doneness and cook longer as needed. Watch to not over cook!