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Conner Family Recipes

Waldorf Chicken Salad

4 servings

servings

10 minutes

active time

20 minutes

total time

Ingredients

4 cups Cooked Chicken (Diced)

1 cup Celery (Small diced)

1 cup Grapes (halved or quartered)

1 cup Apple (small diced, Fuji or Gala)

1/2-1 cup Mayonnaise

1 tablespoon Lemon juice

1/4 teaspoon Salt

1/4 teaspoon Garlic powder

1 cup Toasted walnuts (chopped, or pecans, optional)

Directions

Toss the Salad Ingredients

In a large bowl, combine the cooked chicken, chopped celery, grapes, apples, and walnuts.

Make the Dressing

In a separate bowl, whisk together the mayonnaise, lemon juice, salt, and garlic powder. Use closer to ½ cup of mayonnaise for a lighter dressing. If you prefer a creamier salad, feel free to use up to a full cup.

Combine and Serve

Gently fold the dressing into the chicken mixture until everything is evenly coated. You can enjoy it immediately, or cover and chill it in the refrigerator.

Nutrition

Serving Size

-

Calories

469 kcal

Total Fat

26 g

Saturated Fat

5 g

Unsaturated Fat

20 g

Trans Fat

0.1 g

Cholesterol

131 mg

Sodium

448 mg

Total Carbohydrate

12 g

Dietary Fiber

2 g

Total Sugars

10 g

Protein

44 g

4 servings

servings

10 minutes

active time

20 minutes

total time
Start Cooking

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